I crushed a package and a half of graham crackers,
you can also buy graham cracker crumbs
1/2 cup of melted butter aka one stick
put some of this in your ice cream one day, its heaven.
Press the mixture into the pan
I have an obsession with butterscotch.
semi-sweet chocolate chips
add to the pan
drizzle the condensed milk
lightly spread the milk over the ingredients
Bake for 25 to 30 minutes. So Easy, yet delicious. Even if you hate coconut I beg you to try this.
1 1/2 cups graham cracker crumbs
1/2 cup butter, melted (1 stick)
1 (14 oz.) can Sweetened Condensed Milk
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 1/3 cups flaked coconut
1 cup chopped nuts (I use pecans)
Preheat the oven to 350°F. Spray 13 x 9-inch baking pan with no-stick cooking spray.
Combine graham cracker crumbs and butter in small bowl. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with fork.
Bake 25 to 30 minutes or until lightly browned. Loosen from sides of pan while still warm; cool on wire rack. Cut into bars or diamonds.
For perfectly cut cookie bars, line entire pan with foil, extending foil over edge of pan. Coat lightly with no-stick cooking spray. After bars have baked and cooled, lift up with edges of foil to remove from pan. Cut into individual bars.